Chocolate ice cream is one of the most delicious and popular ice creams that is made with a variety of ingredients. You can make this delicious ice cream at home by spending about four hours.
Print orderHow to make homemade chocolate ice cream with a complete recipe
This is one of the best ice cream recipes, and you can use higher quality chocolates to improve the quality of the ice cream.
- Preparation time: 10
- Cooking time: 250
- Total time: 4 hours 20 minutes
- Efficiency: 260 1x
- Category: Dessert
- Cooking method: Inside the freezer
- Type: boring
Ingredients
- 3/4 A cup of sugar
- 1 Cup of milk
- 1/4 Teaspoon of salt
- 2 tablespoon cocoa powder
- 3 Beaten egg yolk
- 56 Hot chocolate chunks
- 2 Cup of heavy cream
- 1 Teaspoon of vanilla extract
Recipe
First stage
In a saucepan, combine sugar, milk, salt, and cocoa powder, place over medium heat, and stir.
Second stage
Pour the egg yolk into a small bowl and mix with 1/2 cup of the contents of the saucepan, then return it to the saucepan.
Third stage
Allow the mixture to thicken over low heat. Remove from heat and stir in the chocolate until melted.
Step Four
Place it in the refrigerator for about two hours to cool, stirring it every few minutes.
Important tips and tricks
When the ingredients are completely cooled, add the cream and vanilla, pour the ingredients into an ice cream maker, and proceed according to the machine's instructions.
Nutritional value
- Number of servings: 8
- Calories: 323.5
- Sugar: 23.9g
- Sodium: 111.1mg
- Fat: 26.7g
- Saturated fat: 16g
- Unsaturated fat: 0
- Trans fat: 0
- Carbohydrates: 26.9g
- Fiber: 0.9
- Protein: 4g
- Cholesterol: 160.8 mg
Keywords: How to make completely homemade chocolate ice cream, homemade chocolate ice cream recipe, chocolate ice cream
It was great, thank you for the various instructions.