We have provided you with the recipe for a special 18-piece lemon cake. By studying this recipe, you can cook a unique and delicious special lemon cake at home for your loved ones.
Timetable for making a special lemon cake
| Preparation time | 15 minute |
| Cooking time | 45 minute |
| Extra time | |
| Total time | 1 hours |
| Number of servings | 18 |
| Amount of cider | A cake 33*23 cm |

Ingredients for making a special lemon cake
- 1 package (517.4 g) of white cake mix (this mix contains regular flour and egg whites only)
- 3 egg
- ¾ cup vegetable oil
- A cup of lemon-flavored carbonated drink
- One package (85 grams) of instant pistachio pudding
- ¾ cup shredded coconut
- ¾ cup chopped walnuts
- Two packets (36.9 g) of whipped cream powder mix
- One and a half cups of milk
- One package (85 g) of instant pistachio pudding mix
- ¾ cup chopped walnuts
- ¾ cup shredded coconut

How to make a special lemon cake
Step 1: Mix the cake powder, oil, eggs, soda and a packet of pudding well for about 5 minutes. Add the coconut and walnuts and then pour into a greased and floured 33x23 cm pan.
Step 2: Bake the cake pan at 350 degrees Fahrenheit (175 degrees Celsius) for 45 minutes; then let cool.
Step 3: To make the cake topping: Combine the cream powder, milk, and another packet of pudding. Stir until it forms a thick paste; then spread it over the cake; and finally, decorate the top with walnuts and coconut.

Nutritional value of special lemon cake
Per serving: 389 calories; 4.4 g protein; 43.5 g carbohydrates; 22.2 g fat; 32.6 mg cholesterol; 385.8 mg sodium.
Important and professional tips for making a special lemon cake
There are important points that you should follow when making a special lemon cake. These points are from the Pottery's tips for making cakes. By following these points, you will have a very excellent and delicious special lemon cake.
- Sugar and eggs make cakes soft, so try to always have these two ingredients on hand and prepare fresh eggs.
- The temperature of the raw materials is very important. In many cases, such as butter, ambient temperature is used.
- Be very careful about the proportions and amounts of ingredients when making this special lemon cake. Do not use more or less of these ingredients.
- When mixing eggs and sugar, do so carefully and try to mix the sugar and eggs well.
- Before you put the special lemon cake in the oven, be sure to turn on and preheat the oven. Baking temperature Cake Classic is 180 degrees. Never use a cold oven to make a cake.
- Be sure to sift the flour. Sifting the flour is very important. Sifting it twice is also very useful. Keep in mind that sifting the flour makes it easier to mix with the other ingredients.
- Try not to use cold eggs as much as possible. Back to the point of room temperature. Try to have the eggs at room temperature as well.
- The point related to ambient temperature is to try to let the materials sit in the environment for at least 15 minutes before working so that you can get the most quality from them.
- Be sure to prepare your cake pans in advance. Place the pans you plan to use in making your special lemon cake on your work surface in advance.
- Another thing you should keep in mind when making a special lemon cake is to know the nutritional value of the ingredients. Today, many people consume food by considering the nutritional value table.
There is a ready-made cake mix available on the market. This mix contains flour, baking soda, vanilla, and powdered ingredients for cakes.
Our suggestion is to prepare these ingredients separately and use them considering the amount of ingredients for the special lemon cake. By doing this, you will definitely bake a more delicious cake.

A special lemon cake from a variety of occasion cakes
Keep in mind that cakes are also baked for different occasions. You may be aware that the basis of a cake is for different occasions.
- Wedding cake
- Birthday cake
- Christmas cake
- Wedding anniversary cake
- Valentine's Day cake
- Evening cake
- and many more
Special lemon cake is also one of these cakes.
Dear friends, you can study how to make various types of cakes , how to make various types of drinks , and how to make various types of cookies and biscuits with many preparation methods and recipes.
Cakes and learning how to make delicious, homemade cakes are also worth reading.
Translated and written by: 1TouchFood cooking site
How to make a special 18-piece lemon cake - Online cooking tutorial

How to make a delicious and popular special lemon cake for the evening and the easiest way to make a delicious and special lemon cake for a special party and the best recipe for a delicious, original homemade lemon cake
Type: Cake
Cuisine: Nations
Keywords: Special lemon cake
Recipe Yield: 18
Calories: 389
Preparation Time: PT0H15M
Cooking Time: PT0H45M
Total time: PT1H00M
Recipe Ingredients:
- 1 package (517.4 g) of white cake mix (this mix contains regular flour and egg whites only)
- 3 eggs
- ¾ cup vegetable oil
- A cup of lemon-flavored carbonated drink
- One package (85 grams) of instant pistachio pudding
- ¾ cup shredded coconut
- ¾ cup chopped walnuts
- Two packets (36.9 g) of whipped cream powder mix
- One and a half cups of milk
Recipe Instructions: We present to you, dear friends, a professional tutorial on how to make a special lemon cake. By preparing the ingredients for this cake and learning its recipe, you can easily make a special lemon cake at home and enjoy it as a delicious snack and evening meal with your family members.
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