How to make homemade cake with an air fryer: a simple and delicious recipe

Homemade cake with an air cooker is one of the best and easiest ways to make a delicious cake at home. Many people give up on making homemade cakes due to the lack of an oven or lack of time, but using an air cooker, you can prepare a delicious and healthy homemade cake in a short time. In this article, we will teach you step by step how to make homemade cake with an air cooker. So if you are also looking for a simple and delicious recipe for homemade cake with an air cooker, don't miss the rest of the article.

Why homemade cake with an air fryer?

One of the common questions among people who are new to making homemade cakes with an air fryer is why use an air fryer? Due to its special function, an air fryer can transfer uniform heat to all parts of the cake. This allows homemade cakes to be baked quickly and evenly. Also, using an air fryer gives the cake a soft and tender texture, which in some cases is even better than an oven. Another advantage of this baking method is that the air fryer heats up faster than an oven and you can prepare your cake in less time.

Ingredients for making homemade cake with an air fryer

To make a homemade cake with an air fryer, we need ingredients that are very easy to prepare. These ingredients include:

• 2 eggs
• 1 cup sugar
• 1/2 cup of liquid oil
• 1/2 cup milk
• 2 cups white flour
• 1 teaspoon baking powder
• 1 teaspoon vanilla
• 1/2 teaspoon salt

These ingredients are readily available and inexpensive, and can be easily purchased from stores. You can also adjust these ingredients according to the number of people to make a homemade air fryer cake according to your needs.

Steps to make homemade cake with an air fryer

In this section, we will explain step by step how to make homemade cake with an air fryer.

1. Preparation of raw materials

First, break the eggs into a large bowl. Then, using a hand or electric mixer, beat them well until they are light and fluffy. After the eggs are well beaten, add the sugar and continue beating until the sugar is completely dissolved and the mixture is smooth.

2. Adding wet ingredients

After the eggs and sugar are combined, it's time to add the melted butter and milk. Add these two ingredients to the egg and sugar mixture and mix. Also add vanilla to give the cake a pleasant flavor. This combination will make your homemade cake soft and moist.

3. Mixing dry ingredients

In a separate bowl, sift together the flour, baking powder, and salt. This will help aerate the flour and make your cake lighter. Once sifted, gradually add this dry mixture to the wet ingredients. Use a wooden spoon or whisk to mix the ingredients, stirring gently until there are no lumps and the ingredients are well combined.

4. Preparing the cake pan

Grease the cake pan with a little oil or butter. Then pour some flour into the pan and shake it well until the entire surface of the pan is covered with flour. This will prevent the cake from sticking to the pan. Then pour the cake batter into the pan and smooth its surface.

5. Baking a homemade cake with an air fryer

Now it's time to bake your homemade cake in an air fryer. Turn on your air fryer and set the temperature to 180 degrees Celsius. Place the cake pan in the air fryer basket and close the door. Homemade cake in an air fryer usually takes 25 to 30 minutes, but depending on the size of the pan and the type of air fryer you have, this time may vary. Use a toothpick to make sure the cake is fully cooked. If the toothpick comes out clean, your cake is ready. Don't forget the cookware article.

6. Cooling and cutting the cake

After baking the cake, remove it from the air fryer and let it cool slightly. Then remove the cake from the mold and cut it into desired sizes. Your homemade cake is ready and you can serve it with tea or coffee. Don't forget the homemade cake tutorial.

Golden tips for making homemade cakes with an air fryer

To ensure that your homemade cake with your air fryer has excellent results, it is best to pay attention to the following points:

1. Air fryer temperature: Set the air fryer temperature before placing the cake pan in to ensure even baking.
2. Use the right template: The pan should be appropriate for the amount of cake batter. If your pan is too large, the cake will be thin and undercooked.
3. Stirring the ingredients: When mixing the ingredients, use a low mixer speed to incorporate less air into the flour.
4. Using fresh ingredients: For best results, use fresh, quality ingredients.

last word

Homemade cake with an air fryer is a simple, quick and delicious dessert that you can easily make at home. Using this method, you can not only enjoy the excellent taste of the cake, but also its baking time is significantly reduced. Therefore, homemade cake with an air fryer is a good choice for busy days as well as parties and family gatherings.

We hope that this recipe for making homemade cake with an air fryer has been useful to you and that you can make a delicious and homemade cake with this recipe. Don't forget to follow One Touch Food's Instagram page . Be sure to send us your comments and suggestions.