Kiwi calories and nutritional value table per 100 grams | Accurate and complete

As a popular fresh fruit, kiwi often appears in searches related to weight management and diet. Many users are looking for kiwi calories per 100 grams so they can incorporate it into their daily diet. This article takes a closer look at the nutritional value of kiwi, based on reliable nutritional data, to help you make more informed choices.

Kiwi nutritional value table

To better understand the composition of kiwi, we will examine its nutritional value in a few separate tables. These tables are based on standardized information from reliable sources such as the USDA Nutrient Database and focus on the values ​​​​per 100 grams of raw kiwi.

Table 1: Kiwi calories and macronutrients (per 100 grams)

Nutrientamount
Calories61 kcal
Protein1.1 grams
Fat0.5 grams
Carbohydrates14.7 grams

This table shows the proper balance of macronutrients in kiwi. Its low calories, along with natural carbohydrates, make it a good choice for light meals.

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Table 2: Sugar, fiber and salt (per 100 grams)

Nutrientamount
Sugar9 grams
Fiber3 grams
Salt/sodium3 mg
Cholesterol0 mg

Kiwifruit contains natural sugars that come from fresh fruit, but its high fiber content helps regulate sugar absorption. Its lack of cholesterol is also a strong point for healthy diets.

Table 3: Important vitamins and minerals

Vitamin or mineralamount
Vitamin C92.7 mg (154% DV)
Vitamin K40.3 micrograms
Potassium312 mg
Vitamin E1.5 mg
Calcium34 mg

This table focuses on key vitamins and minerals. Kiwifruit's vitamin C stands out and plays a key role in supporting the immune system, while potassium helps balance blood pressure.

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Table 4: Calories in common consumption units

Consumption unitApproximate calories
1 medium kiwi (75 grams)46 kcal
1 cup chopped kiwi (177 grams)108 kcal
1 handful of kiwi (about 50 grams)30 kcal

These values ​​are useful and help users calculate the calories in a kiwi in daily servings. For example, a kiwi can be a low-calorie snack.

Table 5: Comparison of raw and cooked calories

Kiwi is mainly consumed raw, but in some cases, such as making jam or hot desserts, it may be heated. Here is a comparison:

Consumption modeCalories per 100 grams
Raw kiwi61 kcal
Cooked kiwi (boiled or heated without additives)58 kcal (slight reduction due to water evaporation)
Fried kiwi (with minimal oil)70 kcal (increased due to oil)

Note: Cooking kiwi is not common and may reduce some of the vitamins. Comparing kiwi calories with other fruits shows that its calories are similar to apricots (48 kcal/100 g), but less than bananas (89 kcal).

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Nutritional benefits and uses

With its rich composition, kiwi can be part of a varied diet. Below we will examine its uses:

  • Role of kiwi in weight loss or gain: Low in calories (61 kcal per 100 grams), kiwi can help with weight loss if included in low-calorie diets. The properties of kiwi for weight loss are highlighted by its high fiber content, which creates a feeling of satiety.
  • Its effect on feelings of fullness and appetite control: The 3 grams of fiber in 100 grams of kiwi helps slow down digestion and controls appetite for a longer period of time, which is useful for preventing overeating.
  • Suitable or unsuitable for weight loss diets: Kiwi is suitable for weight loss diets because it has a low glycemic index and does not increase blood sugar suddenly. It can be combined with other low-calorie fruits.
  • Its place in the diet of athletes: Athletes can use kiwi vitamins, such as vitamin C, to support muscle recovery. Its potassium also helps balance electrolytes after exercise.
  • The effect of balanced consumption on daily energy: Consuming 1-2 kiwis daily can provide sustained energy without adding extra calories to the body, which is ideal for maintaining energy levels throughout the day.
  • Short and smart comparison with similar foods: Comparing kiwi calories with other fruits shows that it is not less caloric than an apple (52 kcal per 100 grams), but it has more vitamin C. It offers higher fiber than an orange.
  • Who should consume it in moderation: People with low-potassium diets (such as some kidney patients) or who are sensitive to fruit acid can balance their intake to ensure nutritional balance.
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These benefits are based on the natural compounds in kiwi and can help improve the quality of your diet.

Is excessive consumption a problem?

Kiwifruit is usually safe to eat in moderation (1-3 per day), but excessive consumption may cause digestive discomfort such as bloating or diarrhea due to its high fiber content. Also, its natural sugars in large amounts can increase daily calories, which is important for people who are strictly monitoring their calorie intake. The high vitamin C content is beneficial, but more than 2000 mg per day may affect the absorption of some minerals. Therefore, balance is key to getting the most out of your diet without creating an imbalance.

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General cooking training

FAQ

How many calories does kiwi have?

Kiwi calories are about 61 kcal per 100 grams, making it a low-calorie fruit.

Is kiwi good for dieting?

Yes, with high fiber and low calories, kiwi can be part of weight loss diets and help control appetite.

What is the best way to consume calories?

Eating them raw as a snack or in a salad is the best way to avoid extra calories from additives.

What is the difference in calories in different cooking methods?

Raw kiwi has 61 kcal, while cooked may have slightly less, but fried adds more calories.

Final summary

Low in calories and rich in nutrients, kiwi is a smart choice to include in your daily diet. From its vitamins to its fiber, this fruit can help maintain a balanced diet. By knowing how many calories are in a kiwi and comparing it to other fruits, you can make better food decisions. Focusing on balanced consumption is the key to reaping its benefits without any worries.

Don't forget that you can also use food calories to find out the calories in other ingredients.

Nutritional data source: FoodData Central – USDA

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