Dry curd is one of the traditional and nutritious Iranian foods that has a special place in diets, exercise programs, and weight control due to its high protein and balanced calories. If you are looking for accurate information on the calories of dry curd, there are about 378 kcal of energy per 100 grams. This amount, along with its rich nutritional value, makes dry curd a suitable option for providing daily energy without increasing sugar.
Nutritional value table of dry curd
Table 1: Dry Curd Calories and Macronutrients (per 100 grams)
| Nutrient | amount | Approximate daily requirement percentage |
|---|---|---|
| Calories | 378 kcal | 19% (based on a 2000 calorie diet) |
| Protein | 70 grams | More than 140% |
| Fat | 7 grams | 11% |
| Carbohydrates | 8 grams | 3% |
This table shows that dry curd is a very rich source of protein and the majority of dry curd's calories come from protein.

Table 2: Sugar, fiber and salt (per 100 grams)
| Nutrient | amount | Description |
|---|---|---|
| Sugar | 0 grams | No added or natural sugar |
| Fiber | 0 grams | No noticeable fiber |
| Sodium (salt) | About 2000-3000 mg | High in salt, depending on preparation method |
| Cholesterol | 0 mg | Cholesterol-free |
Dry curd is free of sugar and cholesterol, but its sodium is high due to the traditional salting process.
Table 3 (Calories of dry curd): Important vitamins and minerals (per 100 grams)
| Nutrient | amount | Approximate daily requirement percentage |
|---|---|---|
| Calcium | 430 mg | About 43% |
| Iron | 2 mg | 11% |
| Vitamin B2 (riboflavin) | 0.82 mg | About 63% |
| Vitamin B1 (thiamine) | 0.37 mg | About 31% |
| Vitamin B3 (niacin) | 1.62 mg | About 10% |
Dry curd is particularly outstanding in providing calcium and B vitamins, and is beneficial for bone health and daily energy.
Table 4: Dry curd calories in common consumption units
| Consumption unit | Approximate weight | Approximate calories |
|---|---|---|
| 1 medium ball of dry curd | 20-30 grams | 75-110 calories |
| 1 palm (approximate) | 40 grams | About 150 calories |
| 1 small glass chopped | 50 grams | About 190 calories |
| Recommended daily amount | 20-40 grams | 75-150 calories |
These values help you easily calculate the calories of dry curd in your daily diet.
Table 5: Comparison of calories of dry curd and liquid curd (per 100 grams)
| Type of curd | Calories | Protein | Description |
|---|---|---|---|
| Dry curd | 378 kcal | 70 grams | Very high protein, low water |
| Liquid curd | 105-120 kcal | 8-15 grams | More water, fewer calories, easier to consume |
Dry curd has more calories due to its higher concentration, but its protein content is several times higher than liquid curd. Also read how to make kale josh with curd .
Nutritional benefits and uses of dry whey
Dry curd is used in a variety of diet plans due to its unique composition.
- The role of dry curd in weight loss: Its high protein content creates a long-lasting feeling of satiety and helps control appetite. Moderate consumption before the main meal can reduce overall calorie intake.
- Effect on feelings of fullness and appetite control: 70 grams of protein per 100 grams, one of the highest amounts in natural foods, provides lasting satiety.
- Suitable for weight loss diets: With 378 calories per 100 grams and no sugar, it is an excellent option for low-carb or protein-based diets, provided that the amount consumed is controlled.
- Place in the athlete's diet: Complete protein with all essential amino acids helps repair and grow muscles and provides sustained energy without increasing fat.
- The impact of balanced consumption on daily energy: The combination of protein and healthy fat provides continuous energy without blood sugar fluctuations.
- Brief comparison with similar foods: Higher in protein and lower in fat than full-fat cheeses; provides more calcium than meat and is more plant-based.
- People who should maintain balance: Those who are sensitive to salt or follow a low-salt diet can use low-salt varieties to reap its benefits.
Is consuming too much dry curd problematic?
Moderate consumption of dry curd (20-50 grams per day) is generally safe and has many benefits. However, due to its 378 calories per 100 grams and relatively high sodium content, excessive consumption may lead to an increase in total daily calories or excess salt intake. To maintain balance, it is best to consume it alongside vegetables and low-salt foods. Active and athletic individuals can consume more, while those concerned with weight control or blood pressure should limit their intake. Always pay attention to food variety and calorie measurement.

Frequently Asked Questions (FAQ)
How many calories are in dry curd?
There are about 378 kcal per 100 grams of dry whey, most of which comes from protein.
Is dry curd suitable for a weight loss diet?
Yes, due to its high protein and lack of sugar, it creates a long feeling of fullness and is useful in protein or low-carb diets, but control the amount consumed.
What is the best way to consume dry curd to control calories?
Use it in an amount of 20-40 grams per day, with vegetables or in low-calorie foods such as soup or yogurt, to feel more full with fewer calories.
What is the difference in calories between dry curd and liquid curd?
Dry curd has 378 calories per 100 grams while liquid curd has around 105-120 calories; the difference is due to the higher concentration and less water in the dry type.
Final summary
Dry curd calories are about 378 kcal per 100 grams, and this food with very high protein (70 grams), rich calcium and lack of sugar is a valuable option for providing energy, supporting muscles and controlling weight. With balanced and conscious consumption, you can enjoy its benefits in your daily diet and make smarter food decisions. Choosing the right serving size based on personal needs and physical activity is the key to optimally using this traditional and nutritious ingredient.
Don't forget that you can also use food calories to find out the calories in other ingredients.
Nutritional data source: FoodData Central – USDA

