How to make a delicious raisin cake for 6 people
We have prepared for you in this section a completely practical and step-by-step recipe for making a delicious raisin cake for 6 people.
Raisin cake is one of the traditional and nostalgic cakes of our Iranians. This cake is baked simply and the raisins inside give it a different flavor.
- Preparation time: 30
- Cooking time: 60
- Total time: 90
- Efficiency: 6 1x
- Category: Cake
- Cooking method: Inside the oven
- Type: boring
- Diet: Normal
Ingredients
1 cup brown sugar
1 and 1/4 cups water
1/3 cup cooking oil
1/4 teaspoon cloves
1/2 teaspoon nutmeg
2 teaspoons cinnamon
2 cups raisins
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
Recipe
First stage
In a saucepan, combine the brown sugar, water, cooking oil, cloves, nutmeg, cinnamon, and raisins and bring to a boil over medium heat for 3 minutes. Then let cool.
Second stage
Preheat the oven to 165°C.
Third stage
Grease the bottom and sides of your cake pan with a pastry brush and sprinkle a little flour on it.
Step Four
Sift the flour, baking powder, baking soda, and salt into a bowl. Then gradually add the raisin mixture and the remaining ingredients to the flour and mix until a dough forms.
Step Five
Pour the ingredients into the cake pan and let it bake in the oven for 55 minutes.
Important tips and tricks
Be sure to use fresh raisins and do not put leftover raisins in the cake.
Be sure to adjust the oven temperature and do not over or under heat.
Nutritional value
- Number of servings: 1
- Calories: 270
- Sugar: 32.2
- Sodium: 337
- Fat: 6.1
- Saturated fat: 1.5
- Unsaturated fat: 0
- Trans fat: 0
- Carbohydrates: 35.5
- Fiber: 1.7
- Protein: 2.9
- Cholesterol: 0
Keywords: How to make a delicious raisin cake for 6 people, raisin cake recipe