In this recipe, we have provided you with a completely professional and practical tutorial on how to make chocolate whoopie pie. By studying this recipe, you can prepare a delicious snack for your loved ones at home in a professional manner.
Whoopie pie is one of the most popular American snacks.
Whoopie Pie is a mini sandwich-shaped cake made up of two round, soft cakes, with the middle of these two layers filled with cream.
Persian meaning of whoopie (a cry of joy) Hurray!, Hey!, Bye Bye!, Hurray!
In the old days, this dessert was made for children, and it is said that when children saw such a snack in their school bags, they would shout with joy, "Whoopie" meaning hooray!
Whoopie Pie Chocolate is incredibly soft, light, and delicious, melting in your mouth. The creamy texture in the middle of the cookies keeps these cookies perfectly moist.
Once you try these sandwich cookies, you will definitely be a regular customer.
Chocolate Whoopie Pie Preparation Schedule
| Preparation time | 30 minute |
| Cooking time | 10 minute |
| Extra time | |
| Total time | 40 minute |
| Number of servings | |
| Amount of cider | 18 |
Ingredients for making chocolate whoopie pie
100 grams butter, at room temperature
1 cups sugar
1 glass of hot milk
1 egg
3 tablespoons cocoa
1 teaspoon baking powder
Flour 3 cups 2 tablespoons less
Pastry cream or Chantilly cream
How to make chocolate whoopie pie
Step 1: Add 1 tablespoon of lemon juice to hot milk and wait a quarter of an hour for the milk to thicken.
Stir with a mixer until creamy.
Step 2: Mix the butter, eggs, and milk together, then add the milk.
Then sift the dry ingredients well and add them.
Step 3: Line the bottom of the baking tray with parchment paper and pour the batter onto it with a funnel, keeping a distance between them.
Step 4: Then place the baking tray in a preheated oven at 180 degrees for 10 minutes to cook.
Step 5: Prepare the filling, pour it on one of the pies, and then place the other side on top.
How to make chocolate whoopie pie filling
Heavy cream and sugar
Pour the cream into a bowl and beat with an electric mixer, then add the granulated sugar and mix on low speed until well combined.
Then increase the mixer speed and beat for about 4 minutes until light and fluffy, then mix in the vanilla.
To make chocolate, you can also melt the chocolate in a bain-marie method and use it.
If you wish, you can also use caramel and chocolate for decoration.
Important tips for storing chocolate whoopie pie
- Store the chocolate whoopie pie in a sealed container on parchment paper.
- You can store it in the refrigerator for 3 days.
- Let rest at room temperature for about 30 minutes before serving to soften slightly.
Nutritional value of chocolate whoopie pie
- Calories 383
- Fat 18 grams
- Saturated fat 12 grams
- Cholesterol 39 mg
- Sodium 200 mg
- Potassium 88 mg
- Carbohydrates 56 grams
- 1 grams of fiber
- Sugar 38 grams
- Protein 2 grams
- Calcium 28 mg 3
- Iron 1 mg 6
We hope you enjoyed the tutorial on how to make homemade chocolate whoopie pie and that you can make these beautiful and delicious cookies at home. We offer you how to make a variety of غذا با تخم مرغ read the How to make various sweets and the article Pastry baking training and how to prepare more than 100 pastries It is very readable.
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